Ethiopian classics

Dulet

Finely chopped tripe, liver and lean beef sautéed with spiced butter, onion and mitmita.

Prices at 4 restaurants in Addis Ababa

Prices range from 430 ETB to 1,150 ETB. The typical price is 796 ETB.

Some menus include 15% VAT and 10% service; others add them to the bill. Check each restaurant's menu.